MEXICAN AMERICAN PROFESSIONAL HALL OF FAME

Mario Molina

Mario Molina, Chemist, Scientist, Nobel Prize Winner

Physical chemist Mario Molina was interested in science at an early age and created his own chemistry lab in a bathroom at his home.

After completing his studies in Mexico and Germany, he moved to the United States to obtain an advanced degree in physical chemistry at the U.C. Berkeley.

He won a Nobel Prize in Chemistry in 1995 for his work on the effects of man-made compounds on the ozone layer... Continue reading

Published on Biography.com

Award-Winning Chef Pati Jinich Touts Mexico’s Varied, Evolving Flavors

Sometimes the hardest thing to do is just be yourself. It was a risk Pati Jinich, the D.C.-based Mexican- born chef, best-selling cookbook author and television host decided to take when she went off script for her popular PBS series Pati’s Mexican Table. It had been on the air for a couple of years when a new production company meant an entirely new direction…
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